After 20 years work as Chef in national and international Leading Restaurants and Hotels.
I changed my focus to innovation, starting with my first patent.
Thru this I could give some speeches at international and national congresses.
I could Publish some ideas and statements in a german TRIZ book.
2 Years as Member of the Board in the Austrian TRIZ Society gave me some insight in innovation in austrian and european organisations and companies.
If a problem can not be solved we should make a picture of the ideal solution within minding existing ideas and ways.
Innovation is affordable if done proper
Languages Wolfgang Sallaberger speaks: