Lipid Encapsulation

The invention relates to an emulsion for protecting oxidisable lipids from oxidative damage and methods of making the same. The lipids are encapsulated in a complex of casein and whey protein.

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Patents:
KR 20,080,018,169

Inventor(s): SINGH HARJINDER [NZ]; ZHU XIANG QIAN [NZ]; YE AIQIAN [NZ]

Type of Offer: Sale

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