Method for the Preparation of Products Having a High Triterpene Content and Resulting Products
The invention can be used to: stabilise raw materials from the olive tree, in particular stoned olive pomace and exhausted pomace, maintaining the triterpene content thereof; and prepare a product from these products, having a greater concentration of triterpenes.
GARCIA-GRANADOS LOPEZ DE HIERRO ANDRES [ES]; PARRA SANCHEZ ANDRES [ES]; MARTINEZ RODRIGUEZ ANTONIO [ES]; RIVAS SANCHEZ FRANCISCO
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