Cross-linked Biopolymers, Related Compositions and Methods of Use

The present invention provides stabilized oil-in-water emulsions with an extended range of chemical, thermal and/or mechanical stabilities, and method(s) for their preparation. Such preparations provide an environmentally-protective biopolymer component exhibiting improved adherence to the dispersed phase, reducing or eliminating dissociation therefrom under such conditions, for use in the context of a range of food, pharmaceutical, personal care, health care, cosmetic and other end-use applications.

Patents:
WO 2,009,085,246

Inventor(s): MCCLEMENTS DAVID JULIAN [US]; DECKER ERIC ANDREW [US]

Type of Offer: Sale



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